Adja Bouillon Spices Flavour Seasoning 100g

$2.99

Adja spices can be used to enhance the flavor of a variety of dishes, but they are particularly well-suited for soups, stews, and sauces. The spices add depth and complexity to your food, making it more flavorful and satisfying. For example, a few pinches of Adja spices can turn a simple chicken soup into a flavorful and aromatic delight.

Gluten-Free And Vegan

Adja spices are gluten-free and vegan, making them a good choice for people with dietary restrictions. Gluten is a protein found in wheat, barley, and rye, and it can cause digestive problems in people who are sensitive to it. Vegans do not consume any animal products, and vegetarians do not consume meat or poultry.

No Artificial Flavors Or Colors

Adja spices are made with only natural ingredients and do not contain any artificial flavors or colors. This makes them a safe and healthy choice for everyone, especially those with allergies or sensitivities to artificial ingredients.

Spice Up Your Dishes

The combination of spices in Adja spices adds depth and complexity to your food. The chili peppers give it a bit of heat, while the other spices add a variety of flavors, such as sweetness, bitterness, and umami. This makes Adja spices a great way to add flavor and interest to your dishes.

Cooking Instructions:

    • To add to soups and stews: Add 1-2 tablespoons of the seasoning to your pot along with the other ingredients. Let it simmer for at least 30 minutes to allow the flavors to blend.
    • To use as a marinade: Mix together 1-2 tablespoons of the seasoning with some olive oil and lemon juice. Marinate your protein of choice for at least 30 minutes, or up to overnight.
    • To sprinkle on roasted vegetables: Sprinkle 1-2 tablespoons of the seasoning on your vegetables before roasting.
    • To add to stir-fries: Add 1-2 tablespoons of the seasoning to your wok along with your other ingredients. Stir-fry until the vegetables are tender and the flavors have melded.

    To use in sauces: Add 1-2 tablespoons of the seasoning to your favorite sauce recipe. Bring the sauce to a simmer and let it cook for a few minutes to allow the flavors to blend.

 

Net Weight: 100g

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